CHICKEN MEATLOAF

 

Meatloaf, anyone?

 

Just perfect for holiday treats :)

 

Easy to bake, but taste sooooo good!!

 

♥ You will need ♥

 

Minced Organic Chicken Breast

Cottage Cheese

Egg

Butternut Squash

Flaxseed

Rolled Oats

 

 

 

In a bowl, mix all the ingredients together.

 

 

And shape as you like. :)

 

We baked at at 220°C for 75 minutes, but it really depends on your oven and meatloaf size, so watch carefully not to burn.

 

 

Ta-da!

 

It's done!

 

Cool on a baking tray, and slice.

 

 

If you have leftover, put them in airtight container and refrigerate them. Try to consume within few days.

 

ENJOY! ♥ 

 

* * * DO NOT over feed your pooches * * *

Check if your pooch is allergic to any of ingredients before introducing new food