PUMPKIN SOFT COOKIES ♥

 

Anyone up for little bit of baking today?

 

We just baked yummy pumpkin soft cookies, and enjoyed yummy smell from the oven very much.

 

♥ You will need ♥

 

Pumpkin Puree 1/2 cup

Rolled Oats 1/2 cup

Organic Brown Rice Flour 1/2 cup

Organic Oat Flour 1/2 cup

Pure Honey 2 TBLS

1 Egg

Coconut Oil 2 TBLS

Cinnamon 1 TBLS

Pumpkin Seed 1/4 cup

Dried Cranberries 1/4 cup

 

 

In a bowl, whisk egg and coconut oil, then add rest of ingredients and mix well.

 

Now your cookie dough is ready to be shaped.

 

In a lined baking tray, drop cookie dough using ice cream scoop, then slightly press down so the top is flat.

 

Bake at 170°C for 20 minutes or more depends on the oven and the size of the cookies.

 

Cool on rack.

 

Simple and easy, isn't it?

 

If you have leftover, put them in airtight container and refrigerate them. Try to consume within few days.

 

ENJOY! ♥

 

 

* * * DO NOT over feed your pooches * * *

Check if your pooch is allergic to any of ingredients before introducing new food